Mexican winter fruit mole with hazelnuts: Manchamanteles con avellanas

This seasonal adaptation of a traditional manchamanteles — “tablecloth stainer” — uses the fall season’s apples and pears instead of the usual pineapple; sweet potatoes instead of plantains; prunes instead of summer’s tomatoes; and hazelnuts instead of almonds. Mexican winter fruit mole with hazelnuts is a good example of a recipe that can be adjusted […]

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