Filet mignon with tomatillo-chipotle sauce: Filete de res al chipotle
The colonial silver mining town of Alamos, Sonora was designed by the king of Spain’s personnal architect and remains every bit as impressive today as it was three hundred years ago. While staying at Alamos’ beautiful Hacienda de los Santos, I taught a cooking course which included this version of filet mignon in chipotle sauce. […]
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