Amaranth Candy: Dulce de Alegria

Alegrías, whose name is derived from the Spanish word for “happy”, are made from the highly nutritious, ancient grain amaranth. Wrapped in colored cellophane, they make a nice addition to a gift basket or tin of cookies and candy. This recipe is adapted from Cocina con Amaranto, a collection of amaranth recipes compiled by Gladys Zavaleta Ruiz of […]

Continue Reading