The state of Michoacán, Mexico - resource page
Mexico Travel Books and Retirement / Living Guides
Reference article about Mexico travel and retirement books
read moreWhy are there so few ex-pats living in Morelia?
Trip report: Morelia, Michoacan
Morelia: Cultural world heritage
Mexico's peace and beauty: Roaming the hills around Morelia
Morelia: A land of adventures for children
Memories of Morelia: Tall buildings, Janitzio and a hamburger
Finding joy in daily life in Morelia
Eight - On To Morelia And Patzcuaro
Personal Views of Easter in Mexico
Semana Santa in Morelia means a vacation at home for me. For one thing, I don't want to become a statistic by hitting the open road, and for another, I don't like crowds. But most importantly, I bask in those times when the help are gone and it's just me and my Doberboys.
read moreMexico's Morelia: More than meets the eye
Traveling to Mexico with children
Where The Butterflies Are
The colonial cities
Renovating our Morelia house
Molly's tamales!
Xalapa, Veracruz: city of flowers
Mexican pigeons do not fly in a straight line!
Arte plumaria: the feather art of Martha Lopez Luna
A Discussion about immigration
My sister in Morelia just finished getting her FM-3 in San Miguel de Allende this week, and she ís given me the latest report: read more
San Luis Potosi: a brief overview
Situated about 300 miles north of Mexico City at an elevation of 6,200 feet, San Luis Potosi doesn't suffer the high summer temperatures and humidity of coastal areas. Although it's out of the Colonial Circle of cities such as San Miguel de Allende, Guanajuato, Morelia, and Patzcuro, SLP, too, is rich with colonial architecture and history.
read moreMichoacán-Style Tortilla Soup: Sopa Tarasca
This version of tortilla soup is similar to central Mexico's Sopa Azteca. We enjoyed its warm and robust flavor after a drive over the cool mountain pass called Mil Cumbres (A Thousand Summits) from Morelia to Zitácuaro. The wooden buildings that characterize the region are called trojes, which is also the local name for small food stalls.
read morePlaza-Style Chicken: Pollo Placero
From early evening until late at night, stands are set up in the plazas of Morelia, Pátzcuaro and other cities in Michoacan selling this popular supper. We watched women bring the different elements of this dish - chicken, vegetables and enchilada sauce - which had been pre-cooked at home, then heat them in hot oil or lard just before serving individual customers. The same thing is easy to do for guests, preparing the chicken, vegetables and enchilada sauce separately, ahead of time, and frying and assembling just before serving. Use individual oval platters if possible.
read moreIntroduction to Michoacan: The soul of Mexico
Michoacán is unique and one-of-a-kind, the perfect fusion of Natural Beauty, Picturesque Towns, Art and Culture. To travel to Michoacán is to take a trip through the extraordinary history, culture and folklore of México. To journey to Michoacán is to discover and learn what is the soul of México.
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