Both dried shrimp and the powdered version can be found in most markets, supermarkets and tiendas. North of the border, you'll find them in Latin and Asian markets and in the ethnic section of larger supermarkets. read more
I went through several versions of Mexican scrambled eggs with dried shrimp, a common dish in Oaxaca's Isthmus region, to find my favorite. In the Isthmus, it is made with camarones oreados, or partial... read more
Dried shrimp soup is a Mexican cantina classic that has fueled many a "next round." Friday afternoons are an especially good time to find this beloved soup at your friendly neighborhood watering hole. ... read more
This recipe for white beans with dried shrimp from the southern Pacific coast of Oaxaca is adapted from Susana Trilling's wonderful regional cookbook, Seasons of My Heart. Use other beans, such as fava... read more
Happiness is following memorable footsteps under more favorable conditions. Most of 50 years ago, outside London, Ontario, brothers Jim and Jack Young acquired an old truck and bulldozer and made a bo... read more
That is not to say that historical accounts did not exist before the Conquest. read more
Why this one? The main reason is that the Battle of Puebla marks Mexico's only major military success since independence from Spain in 1821.
On May 9, 1862, President Benito Juarez declared that the Cinco de Mayo, the anniversary of the Battle of Puebla, was to be a national holiday. In the U.S., the Cinco de Mayo has been transformed into a much more popular cultural event. read more
Read about Mexico's important historical events that have occurred during the month of May.read more
Ask about the history behind these celebrations, and a few may be able to tell you that the Mexicans defeated an invading French army on that date in 1862. Beyond that — except maybe in Puebla — general knowledge of the circumstances becomes sketchy. Why were the French there? What happened next? Did the French just go away? Many teachers in the U.S. still tell their classes that May fifth is Mexican Independence Day, which is dead wrong. read more
I'm sitting in a third grade class at the Independencia School in San Miguel de Allende, Mexico. Aside from the charming teacher, there's hardly a full set of teeth in the room, although nobody's smile... read more
Feeling detached, perhaps defensively, from his plummeting body, Sands wonders, "How had the little people emerged from the painting over his buffet?
It was his Rafael Cantú masterpiece, The Last Supper, the prize of his collection. And they were the characters from the painting. He recognized the odd, ragged leather outfits.
Had he been murdered by these nightmare versions of Christ and the Apostles?" ... read more
Mexican trout in papillote is a specialty of the high country between Toluca and México City, where trout abound in cool mountain streams. If you decide to wrap more than one fish in a foil papillote ... read more
The Mexican trout farms in the mountains outside Atlixco have open air restaurants that are crowded with families getting out of the city on weekends. The menus feature trucha empapelada, or en papillo... read more
Epazote is a characteristic flavor of the central region of Mexico, and especially favored in the cuisines of Puebla and Tlaxcala. It distinguishes this recipe for Mexican trout with epazote. Ingredie... read more
Al mojo de ajo literally means drenched with garlic, and Mexican trout with garlic sauce is just that. Sometimes fish prepared al mojo de ajo comes with unappetizingly large chunks of garlic, but takin... read more
Since there have been times when Mexican immigration was sought, The Dark Side of the Dream becomes a very timely read.
It was largely Mexican labor in the fields that kept U.S. troops fed during both World Wars.
In The Dark Side of the Dream, Grattan — himself a mix of cultures with an Irish-American father and a Mexican mother — has given us a sense of real people grappling with everyday challenges... read more
Answer: That is a misleading implication. Retirement in Mexico is fun and we are grateful. Winter weather is wonderful where we live. Flowers bloom. Strawberries are inexpensive and very tasty. Alas, every day is not a perfect holiday. read more