MexConnect
All recipes for region “Morelos”
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Refreshing Mexican lime leaf drink: Agua con hojas de limon Karen Hursh Graber

Since lime trees are so abundant in central and southern México, it's no surprise that good use is made of the leaves as well as the fruit. The following agua, or fruit drink, is probably one of ... read more

Morelos' Exotic Foods For The Brave At Heart Julia Taylor

Morelos' Exotic Foods for the Brave at Heart Colorines Zapote negro ... read more

Braised chicken with apples: Pollo con manzanas Karen Hursh Graber

On a visit to Cuernavaca, our friend Joaquín was describing the chicken his sister-in-law had prepared for New Year's dinner. It sounded delicious and he promised to ask her for the recipe. A few nigh... read more

Oyster Mushroom Frittata: Tortilla de Huevo con Cazahuates Karen Hursh Graber

Cazahuatenanacatl is the Nahuatl name for oyster mushrooms. While these delicious, meaty mushrooms may be difficult to pronounce in Nahuatl, they are very easy to eat in a variety of dishes. The follow... read more
Showing 1—4 of 4 results
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