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All recipes for region “Xalapa, Veracruz”
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Xalapa-style green mole: Mole verde de Xalapa Karen Hursh Graber

Puebla and Oaxaca both have their own distinctive versions of green mole, but none is as laden with fresh vegetables as Xalapa's mole verde. Although I have prepared several meatless pipians and ... read more
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