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Bolillo or birote is a traditional bread from the state of Jalisco. The technique used to make this bread is French and, for this recipe, you can substitute a French baguette.

Bolillo or birote is a traditional bread from the state of Jalisco. The technique used to make this bread is French and, for this recipe, you can substitute a French baguette.

© Daniel Wheeler, 2010

Source article: Shrimp sandwiches in chipotle cream sauce: Tortas ahogadas de camaron
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