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As part of the Day of the Dead ceremonies in Pac Chen, pork is cooked overnight in an underground oven, or pib. The village shaman performs a ceremony as the food is uncovered. Pac Chen is a traditional Maya village off the beaten tourist track.

As part of the Day of the Dead ceremonies in Pac Chen, pork is cooked overnight in an underground oven, or pib. The village shaman performs a ceremony as the food is uncovered. Pac Chen is a traditional Maya village off the beaten tourist track.

© Jane Ammeson, 2009

Source article: Hanal Pixan, Maya Day of the Dead in Pac Chen, Quintana Roo
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