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Authentic Mexican cuisine at Oaxaca's La Casa de los Sabores cooking school by Alvin Starkman

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Authentic Mexican cuisine at Oaxaca's La Casa de los Sabores cooking school Alvin Starkman

"Remember in the market I told you there were two types of gusano worm? Here they are, so who wants to try?" Oaxaca's unique gastronomy is rich in unique herb- and spice-accented flavor combinations that are its hallmark. Chef extraordinaire Pilar Cabrera inspires and sates travelers with a sensual day-long immersion into sights, sounds, smells and, yes, tastes and time-tested recipes of southern Mexico. read more
Published or Updated on: March 1, 2008 by Alvin Starkman © 2008
Contact Alvin Starkman

Alvin Starkman together with wife Arlene operates Casa Machaya Oaxaca Bed & Breakfast.

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