Forums > Specific Focus > Mexican Kitchen

Gary Mcallen

Nov 30, 1919, 12:00 AM

Post #1 of 6 (985 views)

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fish tacos white cream sause

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I am trying to make the white cream sause used in the fish tacos in the Ensenada area of Mexico, very good but a tightly guarded secret, any body got the ingriediantes? Any help is appreciated.

Mike Supino

Nov 30, 1919, 12:00 AM

Post #2 of 6 (978 views)

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fish tacos white cream sauce

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Simply add lime juice to sour cream and stir. Salt may be added also.

Heather

Nov 30, 1919, 12:00 AM

Post #3 of 6 (974 views)

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Add some milk to your mayo. nfm

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cuco

Nov 30, 1919, 12:00 AM

Post #4 of 6 (974 views)

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fish tacos white cream sauce

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Watered-down mayonaise works better. Not runny
but not thick.

Uncle Jack

Nov 30, 1919, 12:00 AM

Post #5 of 6 (979 views)

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Try this

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SOAR is a good receipe site:

http://www.recipesource.com/

type in FISH TACOS in the upper left hand search window and it should find three or four.

Nov 30, 1919, 12:00 AM

Post #6 of 6 (976 views)

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fish tacos white cream sause

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Any latin store in you area should carry it. Look for "El Mexicano" brand.
If you cant find it, get sour cream & whip the heck out of it 'till is runny. Then put the following ingredients & spices...gee I dont know!
Be creative & experiment!!!
Buen provecho!