Forums > Specific Focus > Mexican Kitchen

Camille

Sep 25, 2006, 8:43 PM

Post #1 of 3 (1070 views)

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clams

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I understand clams are very available in Mazatlan, and have a friend driving through headed here this coming weekend.... should I ask him to stop?

Anonimo

Sep 26, 2006, 3:21 AM

Post #2 of 3 (1060 views)

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Re: [Camille] clams

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I wouldn't risk it.
All generalities are suspect, including this one.

Saludos,
Anonimo

Gayla

Sep 26, 2006, 4:16 PM

Post #3 of 3 (1025 views)

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Re: [Camille] clams

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Camille

How are you going to prepare them. If you're steaming or otherwise cooking them to where they'll get over 145-155*F in temperature they'll probably be fine. If you're planning to eat them raw you might want to reconsider.