
ahaven
Oct 11, 2003, 8:40 AM
Post #1 of 1
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I was introduced to a appetizer recipe which included: roasted anaheim chiles stuffed with tuna and sliced carrots and onions and i think vinegar was used. It was served cold with saltine crackers It was wonderful and had the recipe once but was misplaced. I have been looking for this recipe for a long time. A woman from Mexico made it.
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