
esperanza
Jan 2, 2006, 8:53 PM
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A quick jaunt (in no particular order) through several where I've eaten during the last year: 1. Restaurante Lincoln, near Bellas Artes: Old Mexican clubby atomosphere, where they haven't changed anything but the tablecloths and the prices since the restaurant opened in 1947. Recommendations: pollo en pipián verde, sopa de verduras. 2. Izote de Patricia Quintana in Colonia Polanco: Some folks like it, some don't. I did, when I was there a year ago. Recommendations: sopa tarasca, cochinita pibil. 3. El Tajín de Alicia Gironella d'Angelis in Coyoacán: another one that some like and some don't. Old style restaurant, new-style specialties. Recommendation: rollos de pechuga de pollo con hoja santa. 4. Casa Lamm: triple wow! Gorgeous setting in beautiful Colonia Roma, lovely room, delicious food. Recommendations: sopa de lima, espagueti con frutos del mar, trufa de chocolate (share it with a friend or two). 5. Azul y Oro de Ricardo Muñoz Zurita: simply fantastic. Worth the trip to the UNAM. Recommendations: raviolis de pato, espagueti negro (with salsa de huitlacoche). http://www.mexicocooks.typepad.com
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