
manda405

Nov 12, 2005, 6:07 PM
Post #7 of 8
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I swear, I think Mexicans will grind just about anything up and put in a glass with sugar! My suegra makes an aloe vera drink for my suegro when he works to hard and comes home exhausted. It doesn't taste very good, but apparently is great for what ails you. She also goes out in the back yard and comes back with a handful of bark and leaves and flower buds and boils them into a tea to relieve the stuffiness and aches of a cold. But as for Aguas Frescas, my favorites are Jamaica, Limon, and Arroz (or Horchata). They are the most refreshing on a hot summer day. They also chase the picoso off my tounge. My husband drinks the alfalfa water mentioned by Esperanza, which to me is like chewing on grass. I tried the Mixta, which was 5 or 6 different fruits, one time at La Michoacana and didn't like it very much. I also like agua de coco, which is basically doctored up coconut milk. We made our combination one night of coconut milk, orange juice, limes, and Oso Negro ginebra. It was actually pretty good. Mabye too good, my head hurt in the morning. What happens down in Mexico...Stays in Mexico.
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