
esperanza
Aug 18, 2003, 11:28 PM
Post #9 of 16
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Yup, San Antonio Pedro. There was a thread a while back on this board about...well, who knows what (probably possums), but it evolved/devolved into a discussion of where to get a good hamburger in the Lake Chapala area. That was just after Pedro opened and before Vicky did. Pedro was making a super burger then...I haven't had one for a while, but I suspect that he still does. It was about the best hamburger I've ever eaten anywhere, not just at Lakeside. I like it on a grilled bolillo instead of a bun. And for a real treat of a different kind, try the Chicken Hamburger at Tony's (yeah, San Antonio Tony's). It's an A+. Lay off the hooch, Bubba, if you're driving over there. http://www.mexicocooks.typepad.com
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