Columns
- A Voice from Oaxaca Regional Perspectives
- At Home in Talpa de Allende, Jalisco
- Did You Know...? Fun Facts about Mexico
- GastroNomad in Mexico Mexican cuisine step by step
- Mexican Kitchen Recipes and Ideas from an authentic Mexican Kitchen
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About the author
Daniel Wheeler
Daniel Esparza Wheeler was born in Guadalajara to an American anthropologist and a Mexican physician. Bilingual and bicultural from birth, he mastered Portuguese while living in Auckland with Brazilian pals. Food is his passion — cooking, eating and sharing with friends. He loves travel and surfing, and is also an avid history fan.
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