Jul 12, 2010, 9:47 AM
Post #13 of 17
While both of us really like Chinese food, neither of us care for the "heavy flavor" imparted by the Chinese five spice powder. Not sure of your location, but this spice can typically be found premixed. On the other hand, we do really like the sauce from the recipe! After some experimenting, I make a rub of sea salt, fresh ground multi-pepper mix and COSTCO Kirkland brand Sweet Mesquite Rub.